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Vol. 5 No. 1 (2019)
Vol. 5 No. 1 (2019)
Published:
2019-01-01
Original Article
Effect of pectin and maltodextrin and drying temperature on qualities of tamarind leathe
Thidarat Juthong*, Rutrada Theppradit, Jitkanya Jitkaew and Onanong Kasemsa
610-615
PDF
Comparative evaluation of the nutritional quality of male versus female freshwater Mud Eel, Monopterus cuchia
Md Hasan Faruque*, Rabiullah Bhuiyan, Kaniz Fatema and Md. Rakibul Hasan
627- 636
PDF
First dominant co-circulation and simultaneous co-infection of chikungunya and dengue viruses in Dhaka, Bangladesh during 2017
Mizanur Rahman*, Rummana Rahim, Abu Hasan, Abu Sobhan Murad, Malay Biswas
649-654
PDF
Incidence and severity of leaf spot and anthracnose diseases of Rauwolfia serpentina (L.) Benth. ex Kurz
Zuhra Yasmin and Shamim Shamsi*
670-677
PDF
Sensory Acceptability and Shelf life of Prebiotic Pineapple Juice with Gum Arabic (Acacia Senegal) Addition
Lee Mei Kei, Yusnita Hamzah*, Hayati Adilin Mohd Abd Majid, and Tuan Nurul Nazihah Tuan Azlan
616-622
PDF
Co-circulation of Three Dengue Virus Serotypes in 2017 in Dhaka city: First report from Bangladesh
Mizanur Rahman*, Rummana Rahim, Abu Hasan, Abu Sobhan Murad, Malay Biswas
637-641
PDF
Pattern of Squint (Strabismus) in Children with Cerebral Palsy – A Study Conducted in the Ophthalmology Out-Patient Department in a Tertiary Level Teaching Hospital in Bangladesh
Kazi Nilufar Moly, Md. Iqbal Mahmud Choudhury, S.M. Abu Ahsan, Tazin Ahsan, Sabiha Sanjida Ananna, Nilufar Shabnam and Sumaya Tasneem
655-658
Correlation of serum alanine aminotransferase and hepatitis C viral RNA levels in Bangladeshi hepatitis patients
Mohammed Mohasin, TasninAkter Nila,Tahfima Sultana Tushy, KamrunNahar Keya and Md. Enamul Haque*
678-683
PDF
EFFECTS OF GERMINATION TIME OF SOYBEAN TO THE ACTIVITY OF SOYBEAN UREASE EZYME
Ho Thi Ngoc Nhung*, Huynh Thi Thuy Loan and Tran Bich Lam
606-609
PDF
Pattern and Trend of Cancer in a Tertiary Care Hospital in a Single Year
Alam SMM*, Khaled A
623-626
PDF
Prevalence of fungi associated with seeds of three cotton varieties (Gossypium arboreum L.) in storage
Mst. Naznin Nahar, Sarowar Hosen and Shamim Shamsi *
642-648
PDF
Physicochemical and cooking properties of short grain aromatic Kalijira rice cultivars in Bangladesh
Habibul Bari Shozib*, Shakir Hosen, Md. Mehdi Hasan, Md Abu Sayed, Suman Chandra Das, Md. Samsul Alam, Armin Bhuiyan, Saima Jahan and Muhammad Ali Siddiquee
659-669
PDF
Review Article
Toxoplasmosis-A Food borne Zoonotic Parasitic Disease of Human
Taibur Rahman* and Tanzina Tarannum
684-688
PDF